Healthy Jalapeño Poppers

 
 
Healthy Jalapeño Poppers.png
 

INGREDIENTS

 

  • 6 Jalapeno Peppers

  • 3/4 cup Goat Cheese

  • 4 oz. Prosciutto

 
 
 

DIRECTIONS

  1. Preheat the oven to 400F.

  2. Wash and dry the jalapenos. Cut them in half lengthwise and remove the seeds. Stuff each half with goat cheese (about 1 tablespoon per half).

  3. Wrap each jalapeno with prosciutto and place on a baking sheet lined with parchment paper.

  4. Bake for 15 to 17 minutes or until the prosciutto is crispy. Allow them to cool slightly before serving. Enjoy!

 
Real Lunch + DinnerChelsea Blackbirdsugardetoxfriendly, appetizer1 Comment