2 + 3 Meatballs

This Meatball recipe couldn’t be easier!

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Ingredients:

2 lbs your choice of ground meat

3 seasonings: 1 tsp salt + 1 tsp garlic powder + 1 tsp onion powder.

Instructions:

Mix all ingredients. Roll into small balls and bake at 400 degrees for 15-20 minutes. Leftovers are great in the lunchbox!

Let me know if you have tried this recipe by leaving a comment below!

Enjoy!

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Chicken Zoodle Soup

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Upgraded Enchiladas