Mint Chocolate Chip Ice Cream

 
 
Mint Chocolate Chip Ice Cream.png
 

 

🍨This mint chocolate chip ice cream couldn’t be easier! Frozen bananas are the perfect upgrade for making the most amazing creamy ice cream. This simple homemade ice cream recipe is a real treat and perfect alternative to regular ice cream. 🍌

 
 

INGREDIENTS:

 

(Serves 2)

  • 2 Banana (sliced and frozen)

  • 1/4 cup Mint Leaves (chopped)

  • 1 3/4 ozs Dark Chocolate (at least 70% cacao, roughly chopped)

 

INSTRUCTIONS:

 
  1. Add frozen bananas and fresh mint to food processor and blend. Occasionally scrape down the sides and continue to blend until smooth (approximately 3 to 5 minutes).

  2. Stir in the chopped chocolate.

  3. Scoop into a bowl and enjoy immediately as soft serve or for firmer ice cream, place in an airtight, freezer-safe container and freeze for at least 1 hour before scooping.

 
 
 
 

Hope you enjoy this recipe!

xoxo,

Chelsea

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